Steps to Make Quick Rice dosa

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Prepare Ultimate Rice dosa. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rice dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Rice dosa using 5 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Rice dosa:

1. 4 rice flour
2. 1 tsp Cumin seeds
3. As needed Water
4. To taste Green chilli
5. As needed Oil

Steps to make to make Rice dosa

1. To make gidhuma dosa mix well the flour salt chillo cumin with water to make thin runny batter.
2. If using a pan that doesn't having a non stick coating add few drops of oil smear it well.
3. When the tawa is hot enough pour the better thinly from a little height do not spreat it like a normal dosa.
4. Drizzle some oil to words the edges when it cooked, rise dosa is thick flip back and cook to get a crispy dosa.

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So that is going to wrap it up for this special food Recipe of Ultimate Rice dosa. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!